Our team is entirely made up of professional of the restoration, our experienced chiefs cumulates working years of the gastronomy throughout the world. With the wire of time, with the service of large or more modest tables, for private or institutional customers their knowledge to do it is forged to evolve/move today according to your “ID”.

Our Masters of hotel and waiters, extremely of their professionalism adapts to any types of events, of most official with more relaxed, for the majority having to work in the large Genevese hotels they will reflect your “ID”.

THE CHIEF

Presentation of the chief of the “ID” RESTORATION through an article.
The PLATFORM OF GENEVA, gastronomical page Mars 2004

The meal in residence
David Imbert has continuation in the ideas.
Arrived of its town of native Nimes and having worked during fourteen years in the restoration a little everywhere in the world,
It decided to cross the step and to launch out.
By opening a service of restoration in residence, on your premise, where this young chief does all, of the design of the meal, and of its realization, with the service and even with the crockery. It was enough to think of it.
David Imbert proposes two basic menus: the traditional one with 50 frank per anybody, and the gastronomical one, with 150 frank.
These prices include/understand absolutely all: raw materials, installation, clothes industry of the meal, and service with table to 4 people, without forgetting the arrangement! The drinks are excluded, for which David Imbert proposes a special chart, as well as the service above 4 people, which is then, by calling upon will extras, invoiced moreover.
Adapting to all the situations, David Imbert can propose all types of kitchen to you. Of Mediterranean formation at the beginning,
it touched, from its voyages, all sauces.
It controls certainly the Mediterranean kitchen, shone upon well,
but also the Norman, more fortifying.
And its turn of the world familiarized with Greece, Spain,
the Maghreb and Asia.
David Imbert, while remaining traditional, can offer a kitchen to you to the colors of the world. Last detail, considerable;
David Imbert, who offers a key service in hands, can move without problem in all the canton.

PHOTO ESTEBAN SALMON

The “ID " Restoration, chef in residence.
Gastronomy, Event, gastronomical Delicatessen, Stays, Course of kitchen.